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Tilamari Menu

Breakfast:

Beverages; tea, black/white coffee and chocolate

Starch; pancake, chapati, scones, arrowroots, sweet potatoes, boiled maize, bread.

Protein; sausage, egg, samosa.

Vegan; vegetable salad, fruits.

(Choose one from each category @ ksh300)

Main Course:

(wet/dry fry) Whole tilapia served with a side of seasonal vegetables- KSH 700

(wet/dry fry) Fish fillet served with a side of seasonal vegetables- KSH 400

(wet/dry fry) Goat served with a side  of seasonal vegetables- KSH 400

Accompaniments:

Rice, Ugali,Chapati

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Platters:

Fish fillet, goat choma, beef fry; served with potato wedges, ugali, stir fried rice & seasonal vegetables- KSH1600

Off the Grill:

1kg Goat Choma- KSH 1200

1/2 kg Goat Choma- KSH 600

1/4 kg Goat Choma KSH 300

Whole Chicken Choma- KSH 2000

1/2 Chicken Choma- KSH1000

1/4 Chicken Choma- KSH 500

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Find us

Loiyangalani, Marsabit

Call us to book

+254 790657700

+254722519259

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©2017 by Emmanuel Chiaki. All Rights Reserved

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